Spedizione gratuita a partire da 40 €

Welltuss®

15.00

Sore throat. Dry and irritating cough and cough with phlegm, natural adhesive action to the mucous membranes of the throat with a flaming and soothing action. Natural defence of the body, balsamic, it frees the airways from the phlegm.

Description

 

CHARACTERISTICS OF THE PRODUCT

This product is nowadays still prepared from a handmade and patented processing technique. Through several macerations, processing of the capsule and grinding at the mortar, under the constant supervision of experts,  many more active ingredients – 90 % more – are obtained than in industrial production.

Every ingredient used – Boswellia for example – is effective not only for its therapeutic value but also for the benefits derived from a true Phyto complex in its active phase. The roots of a fresh plant of Althea officinalis have a beneficial effect on the function of the mucous membranes of the respiratory system and the well-being of the throat.

The essences, the extracts, the macerated products and the precious derivatives from the embryonic tissue of fresh sprouts act and interact so that the body better responds to external stress.  All this and more. In a landscape of mass industrial products Welltuss is a unique product.

ASSOCIATED FUNCTION:

Incense for the airways

throat

cough

respiratory system

hoarseness

dry throat

INGREDIENTS

  • SUGAR
  • WATER
  • ALTHAEA OFFICINALIS L. RADIX
  • GLYCEROL
  • PINUS MONTANA MILLER BUDS E.F.
  • MYROXYLON BALSAMUM TOLUIRIFERUM H.B.K. E.F.
  • EUCALIPTUS GLOBULUS LABILL. FOLIUM.E.F.
  • PIRUS MALUS FRUIT CONC.
  • JUGLANS REGIA L. BUDS M.G.
  • ALCOHOL
  • GLYCYRRHIZA GLABRA L. RADIX (deglycyrrhizinated dried extract)*
  • BOSWELLIA SERRATA ROXB. DRIED EXTRACT GUM RESIN*
  • PLANTAGO LANCEOLATA L HERBA. C. FLORIBUS. E.F.
  • VERBASCUM THAPUS L. HERBA C. FLORIBUS. F.
  • TROMETAMOL
  • TYMUS VULGARIS L. OLEUM.

 

HOW TO USE IT

15 ml 3 times a day to exploit the effects of mucilage and tannins. Do not drink and eat for 10 minutes after taking the syrup.

 

DAILY DOSES

Althea Officinalis              5000 mg

Pine                                      4000 mg

Tolu Balsam                       3000 mg

Eucalyptus                          2500 mg

Juglans regia                      1600 mg

Licorice                                500 mg

Boswellia serrata             300 mg

Plantago                              250 mg

Verbascum                        160 mg

Tymus O.E.                            5 mg

 

CONTENT-WEIGHT

200 ml – 250 g

Glass bottle, cap with seal and small glass

* country of origin R.P. China 

 

BIBLIOGRAPHY

Anon (CSIR). The Wealth of India, Raw Materials, Vol. 1, New Delhi: Council of Scientific and Industrial Research; 1948

Felter H, Lloyd J. Kings American Dispensatory, Vols. I and II, Cincinnati: Ohio Valley Company, US, 1898.

Sharma RA, Verma KC. Studies on gum obtained from Boswellia serrata Roxb. Indian Drugs 1980;17:225.

Sharma S, Thawani V, Hingorani L. Pharmacokinetic study of 11-ketobeta-boswellic acid. Phytomedicine 2004;11:255-60.

Siemoneit U, Pergola C, Jazzar B, Northoff H, Skarke C, Jauch J, et al. On the interference of boswellic acids with 5-lipoxygenase: Mechanistic studies in vitro and pharmacological relevance. Eur J Pharmacol 2009;606:246-54

 Devi VK, Jain N, Valli KS. Importance of novel drug delivery systems in herbal medicines. Phcog Rev. 2010; 4(7): 27–31p.

 Gupta I, Gupta V, Parihar A, Gupta S, Ludtke R, Safayhi H, Ammon HPT (1998) Effects of Boswellia serrata gum resin in patients with bronchial asthma: Results of a double- blind, placebo-controlled, 6-week clinical study. Eur J Med Res 3: 511–514

 Flavonoids in Juglans regia L. Leaves and Evaluation of In Vitro Antioxidant Activity via Intracellular and Chemical Methods, Ming-Hui Zhao, Zi-Tao Jiang, Tao Liu, and Rong Li
The Scientific World Journal
Volume 2014 (2014), Article ID 303878, 6 pages

 Nutraceutical Potential of Tinctures from Fruits, Green Husks, and Leaves of Juglans regia L., Urszula Gawlik-Dziki, Agata Durak, Łukasz Pecio, and Iwona Kowalska
The Scientific World Journal
Volume 2014 (2014), Article ID 501392, 10 pages

Cheniany, H. Ebrahimzadeh, K. Vahdati, J. E. Preece, A. Masoudinejad, and M. Mirmasoumi, “Content of different groups of phenolic compounds in microshoots of Juglans regia cultivars and studies on antioxidant activity,” Acta Physiologiae Plantarum, vol. 35, no. 2, pp. 443–450, 2013.